Courtesy of Alice May Macdonald

Ingredients

• ½ lb Johnston’s Bacon
• ½ lb Johnston’s Pork, minced
• ½ Cup Onion, chopped
• ½ Cup Ketchup
• 1 tsp Mustard
• 2 Tbsp Vinegar
• ½ Cup Brown Sugar
• 1 Can Pork & Beans
• 1 Can Kidney Beans
• 1 Can Lima Beans

Cooking Directions

1. Brown bacon, pork and onion; drain fat
2. Mix remaining ingredients altogether and bake at 350°F.