In Ham, Recipes
Glazed Cottage Roll
Print Recipe
A cottage roll is a ham cured in a brine. Recipe courtesy of Alice Mae Macdonald.
Glazed Cottage Roll
Print Recipe
A cottage roll is a ham cured in a brine. Recipe courtesy of Alice Mae Macdonald.
Ingredients
Servings:
Instructions
  1. Cover cottage roll in its poly film wrapper with water. Pick several times.
  2. Simmer 1 ¼ hours. Remove wrapper.
  3. Place cottage roll on rack in shallow pan; cover with glaze.
  4. Bake at 325°F for 30 minutes, brushing occasionally with glaze.
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Showing 2 comments
  • Christine
    Reply

    I made this last night for my family. It got rave reviews! I served it as part of a picnic-style cold supper of salads, fresh fruit, crudités, pastured chicken, and deviled eggs. It was a tangy, flavourful complement to the meal!

  • Glenna
    Reply

    I made this tonight and we loved it. Served it with new potatoes and cabbage cooked in the water from the ham. So delicious

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