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Save the Date: the 2nd Annual Barn Burner BBQ Competition is on March 20th, 2016!

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The 2nd Annual Barn Burner BBQ Competition presented by Johnston’s Pork & Fraser Valley Specialty Poultry on March 20th, 2016 with $5000 guaranteed in prize money! Competition BBQ is rapidly expanding throughout North America, don’t miss your chance to get in on the action. Meat lovers of all ages are invited to join the festivities including a live band performance, climbing wall, face-painting and free samples of delicious BBQ meat.

The Barn Burner BBQ Competition is hosted by and co-presented by Fraser Valley Specialty Poultry & Johnston’s Pork. We co-presents this annual event that will see international teams competing for the cash prize, bragging rights and trophies for the best Beef Brisket, Pulled Pork, Chicken and Ribs.

 

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The 2nd Annual Barn Burner BBQ Competition will take place on March 20th, 2016 at the Yarrow: 4540 Simmons Road, Chilliwack

The 2nd Annual Barn Burner BBQ Competition presented by Johnston’s Pork & Fraser Valley Specialty Poultry with $5000 guaranteed in prize money!

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