Courtesy of Alice Mae Macdonald
- 1/2 lb Johnston’s Bacon
- 1/2 lb Johnston’s Pork minced
- 1/2 cup onion chopped
- 1/2 cup ketchup
- 1 tsp mustard
- 2 tbsp vinegar
- 1/2 cup brown sugar
- 1 can pork & beans
- 1 can kidney beans with liquid
- 1 can lima beans with liquid
- Pre-heat oven to 350°F.
- Brown bacon, pork and onion; drain fat
- Mix remaining ingredients together and bake at 350°F for 1 hour or until desired doneness.