Serve this hearty comfort dish with grilled garlic bread or warm focaccia. It is delicious and easy-to-prepare and tastes just as good on day two - Go Leftovers! (Source: National Pork Board)
Created by Uncle Buzz – Rub My Butt BBQ (2011 BC BBQ Championship)
Courtesy of Canadian Pork - Put Pork on Your Fork!
Source: Put Pork on your Fork!