In Bacon, Desserts, Kid Approved, Recipes


Candied Bacon
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Created by Chef Alex Pugsley
Candied Bacon
Print Recipe
Created by Chef Alex Pugsley
Ingredients
Servings:
Instructions
  1. Preheat oven to 350°F
  2. Place a piece of parchment paper between a cookie sheet and a cooling rack
  3. Arrange bacon on cooling rack ensuring the bacon slices are not touching each other
  4. Brush maple syrup over bacon slices
  5. Sprinkle brown sugar evenly over the coated bacon
  6. Bake at 350°F for 20-25 minutes, or until bacon is fully cooked and sugar has a soft candied look
  7. Remove from oven and cool
  8. Great as a sweet garnish or to add into baking breads and desserts
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