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Maui Pork Chops

5 from 1 vote
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Ingredients
  

  • 19 oz can crushed pineapple
  • ½ cup soy sauce
  • 2 tbsp sugar
  • ½ tsp ginger
  • ½ tsp pepper
  • Johnston’s Pork Chops

Instructions
 

  • Put sauce ingredients into a bowl and stir.
  • Add pork chops and marinate for 2 hours or overnight.
  • Place chops on grill over medium heat.
  • Turn and baste every 3 to 4 minutes until cooked, about 12 - 15 minutes.
  • Heat remaining marinade in a saucepan.
  • Simmer for a few minutes and serve with pork chops.