In Pork Chops, Quick & Easy, Recipes, Soups & Stews
Italian Cupboard Soup
Print Recipe
Courtesy of National Pork Board
Servings
4
Servings
4
Italian Cupboard Soup
Print Recipe
Courtesy of National Pork Board
Servings
4
Servings
4
Ingredients
Servings:
Instructions
  1. In a deep saucepan, brown the pork in a little oil
  2. Add all ingredients except spinach
  3. Bring to a boil, lower heat and simmer for 15 minutes
  4. Stir in torn spinach and cook for 2 minutes more
  5. Top servings with grated Parmesan or Romano cheese
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