In Recipes, Sausage, Soups & Stews
Potato and Farmer Sausage Soup
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Potato and Farmer Sausage Soup
Print Recipe
Ingredients
Servings:
Instructions
  1. Put potatoes and onion into a soup pot and cover with water. Add salt, cover and bring to a boil. Reduce heat and simmer until potatoes are cooked.
  2. Cook carrots and farmer’s sausage separately.
  3. Add butter, milk, and water to potatoes. Add pre-cooked carrots, sausage, soup mix (dissolve in water first so it is not lumpy – add more water if needed). Bring to boil.
  4. This is very chunky soup and is a meal in itself.
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