Rubbed & Sauced Pork Back RibsRecipe created by Chef Dez (www.chefdez.com) “The flavours of both the rub and the sauce come together perfectly to create Ribs to die for!”
Ancho Chile & Espresso Rubbed Pork Tenderloin with Warm Bacon and Brussels Sprout Slaw & Pineapple SalsaRecipe created by Chef Chris Fanzega of Johnston's as presented on the 2018 Chilliwack Fair Stage