Fat Wally's Firehouse BBQ Archives - Page 2 of 2

Hot & Sweet Porky (Pork Jerky)

Recipe created by Chef Steve Waldron of Fat Wally's Firehouse BBQ (Facebook: Fat Wallys Firehouse BBQ). This recipe does not use liquid smoke. The original Porky recipe using liquid smoke can be [...]

Porky (Pork Jerky)

Recipe created by Chef Steve Waldron of Fat Wally's Firehouse BBQ (Facebook: Fat Wallys Firehouse BBQ). This recipe uses liquid smoke. The Hot & Sweet Porky recipe with no added liquid smoke [...]

Smoked Tenderloin and Cream Cheese Stuffed Jalapenos

Recipe created by Fat Wally's Firehouse BBQ

Smoked Pork Tenderloin and Cheese Stuffed Mushrooms

Recipe created by Fat Wally's Firehouse BBQ

Smoked Pork Tenderloin, Bocconcini & Tomato Skewers

Recipe created by Chef Steve Waldron of Fat Wally's Firehouse BBQ

Smoked Pork Tenderloin Cheese Pie

Recipe created by Chef Steve Waldron of Fat Wally's Firehouse BBQ

Blackened Pork Loin Chops with Creole Butter

Recipe created by Fat Wally's Firehouse BBQ

Spicy Pork Parcels

Recipe created by Steve Waldron. A great appetizer which can be served hot or cold

Chipotle Rubbed Boneless Pork Loin Rib Roast with Pineapple Salsa

Recipe created by Steve Waldron. Pork loin is a lean cut of meat so the secret to a moist tender pork loin is brining and cooking to an internal temperature of 145°F. Its easy to overcook pork. A [...]

Polynesian Pork Sliders

Recipe created by Fat Wally’s Firehouse BBQ - Chef Steve Waldron. These sliders are tasty and using a muffin pan to cook them in makes cooking a dozen easy.