MADDOG RED (Homestyle Chili Champion of the 2018 Festival of Chili and BBQ)This winning recipe is adapted from those chilis which have been championed by chili legends Sgt Major Ken Peach, Irish Johnny O'blivion Banusiewicz and the late Judy Anderson, along with various [...]
Pork PicadilloRecipe created by Chef Angie Quaale of Well Seasoned Gourmet Food Store (www.wellseasoned.ca)
Pork Parmagiana with Butternut Squash and ZucchiniFor Versatile Pork Patty recipe, click here. Recipe created by Chef Steve Waldron of Fat Wally's Firehouse BBQ.