Lachsschinken is dry cured and cold smoked pork loin that is much like smoked salmon. Thinly sliced Johnston's smoked pork tenderloin could also be used. Lachsshinken is available locally at [...]
This has become a centrepiece of my family gatherings – Johnston’s Pork holiday ham paired with roasted BCFresh potatoes and brussel sprouts. Consider making a meaningful choice by incorporating [...]
A stuffed pork rib roast is a show stopping way to serve a crowd without breaking the bank. You may need to coordinate with your local butcher to put aside the blade end of a rib roast for [...]
"My version of Ramen. Tasty and beautifully displayed in a fraction of the time of a traditional Ramen recipe. Plus, I do a crispy fried egg, instead of the common soft-boiled [...]